C60 Canada 🛒

C60 Olive Oil

Olive oil is our signature carrier for C60 fullerene. We use extra virgin, cold-pressed olive oil — the highest grade available — for its exceptional quality, flavour, and compatibility with C60.

Why Olive Oil?

Olive oil is rich in oleic acid (a monounsaturated omega-9 fatty acid) and natural polyphenols. It has a long history of use in Mediterranean wellness and is one of the most studied dietary oils in the world. C60 dissolves readily in olive oil, producing a stable, amber-coloured solution.

How It's Made

Our olive oil is cold-pressed, meaning no heat is used during extraction. This preserves the oil's natural polyphenols and flavour. The C60 fullerene is then dissolved into the oil through mechanical stirring — no solvents, no chemicals.

Flavour Profile

C60 olive oil has a rich, fruity taste with a slight peppery finish — characteristic of high-quality extra virgin olive oil. It can be taken on its own, mixed into smoothies, or drizzled over food.

Products

Shop C60 Olive Oil

Available in multiple sizes and concentrations.

Shop Olive Oil